Rococo Mastering the Art of Chocolate Chantal Coady

ISBN: 9780297865193

Published: December 4th 2012

Hardcover

288 pages


Description

Rococo Mastering the Art of Chocolate  by  Chantal Coady

Rococo Mastering the Art of Chocolate by Chantal Coady
December 4th 2012 | Hardcover | PDF, EPUB, FB2, DjVu, talking book, mp3, RTF | 288 pages | ISBN: 9780297865193 | 5.41 Mb

Rococo makes the finest chocolates in the world. Its founder, Chantal Coady, has been a pioneer of the nouveau chocolat revolution for 30 years. She established the award-winning Rococo chocolate business and school and continues to blaze the trailMoreRococo makes the finest chocolates in the world.

Its founder, Chantal Coady, has been a pioneer of the nouveau chocolat revolution for 30 years. She established the award-winning Rococo chocolate business and school and continues to blaze the trail for chocolate creativity. In this beautiful and indulgent book, Chantal shares her expertise and chocolate alchemy.

From the perfect ganache recipe to delicious salted caramel truffles, and from a stunning chocolate roulade to extreme chocolate combinations, Rococo celebrates gastronomys finest, most complex and luxurious of ingredients - chocolate.



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